Food Menu

Welcome to Parishville-Hopkinton Central School District Food Menu Page. Below we will post all of our menus for the school year and other additional resources.

Prices:

Breakfast - K - 12th Grade = $1.40; Adult = $2.78 + tax

Lunch - K - 8th Grade = $2.55; 9 - 12th Grade = $2.65; Adult = $5.09 + tax

Extra Milk = $.60

Breakfast Menu - May 2023

K-12 Lunch Menu - May 2023

Breakfast Menu - April 2023

K-8 Lunch Menu - April 2023

9-12 Lunch Menu - April 2023

Breakfast Menu - March 2023

K-8 Lunch Menu - March 2023

9-12 Lunch Menu - March 2023

Breakfast Menu - March 2023

K-8 Lunch Menu - March 2023

9-12 Lunch Menu - March 2023

Breakfast Menu - January 2023

K-8 Lunch Menu - January 2023

9 -12 Lunch Menu - January 2023

Breakfast Menu - December 2022

K-8 Lunch Menu - December 2022

9-12 Lunch Menu - December 2022

Breakfast Menu - November 2022

K-8 Lunch Menu - November 2022

9-12 Lunch Menu - November 2022

Breakfast Menu - OCTOBER

K-8 Lunch Menu - OCTOBER 2022

9-12 Lunch Menu - OCTOBER 2022

Menu Details and Dietary Accommodations for October 2022

K-8 Lunch Menu - SEPTEMBER 2022

9-12 Lunch Menu - SEPTEMBER 2022

Breakfast Menu - SEPTEMBER

Menu Details and Dietary Accommodations for September 2022

Local Partnerships:

Martins Farm - Produce, Maple Syrup, Vinegar, Honey

Whitten Farms - Produce, Compost Provider

M& M Farms - Fresh Eggs

Upstate Farms - Milk and Yogurt

Slate Farms -Hamburgers & Hot Dogs

Big Spoon Kitchen - sliced apples & diced butternut squash

USDA Non-Discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or

2. fax:
(833) 256-1665 or (202) 690-7442; or

3. email:
program.intake@usda.gov

This institution is an equal opportunity provider.